Due to the current crisis, sadly, the gardens remain closed. Bookings for 2021 available

Welcome to our Head Gardener’s Journal

In this monthly column, we will share technical aspects of our work and also keep you up to date about ongoing projects. If there is any topic you might want to hear more about, please ask during your next visit!

Taming Bamboo

Bamboos are essential ingredients of Japanese Gardens, their transparent screens adding depth to planting. Seen through the papery windows of our teahouse in the morning or evening light, bamboo branches appear like delicate drawings.

Semiarundinaria okuboi seen through the western teahouse window.

Unfortunately, many bamboo varieties are very vigorous which means that regular thinning is required to preserve the elegant transparency. Also, bamboos tend to produce invasive runners, thus disturbing the careful orchestration of the planting which is so important for the tranquillity of the scene.

To keep them in check, our bamboos are regularly thinned out. The best time to do this is when the plants have stopped producing new shoots. We find that the late summer or early autumn is a good time to undertake the laborious task.

Overgrown Semiarundinaria okuboi plant.
Having thinned the bamboo, it has regained the desired transparency.
Phyllostachys nigra ‘Boryana’ before and after thinning.​